Q Instructions General Education Assessment Assignment #1-Cultural Awareness and Sensitivity assessment assignment: Non Anglo-American influences on American food and diet.(Individual) (Due at end of Week 4)- According to a 2000 Food Product Design article, Salsa has replaced ketchup as the number one food condiment in the United States. For this assignment consider how American culture and communities have integrated other traditions and cultural influences through the food that we eat. You can approach this by researching the top foods consumed by Americans, the top recipes used, or the top dishes served at American holiday parties. This assignment will take the form of a research paper which is no less than 1000 words and includes at a minimum of 4 peer reviewed journal or other professional references. (This assignment constitutes 10% of your course grade.) Running head: The Top Traditional Dishes Served on Thanksgiving Day.