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"Education is the most powerful weapon which you can use to change the world”
– Nelson Mandela

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Module 4 discussion_...
The gender pay gap is not the same as paying men and women different amounts

Module 4 discussion
Module 4 discussion

The gender pay gap is not the same as paying men a

Week 1 Discussion 1_...
One of the psychology theories that I find myself reflecting on often is the Behaviorist theory. "Behaviorism focuses on the idea that all behaviors are learned through interaction with the environmen...

Week 1 Discussion 1
Week 1 Discussion 1

One of the psychology theories that I find myself

Module 2 Case Study...
My initial thoughts as a Teaching Assistant are that Timothy is introvert and tries to avoid situation involving other people. There can be many reasons for this. Either he is scared or feels insecure...

Module 2 Case Study Assignment
Module 2 Case Study Assignment

My initial thoughts as a Teaching Assistant are th

Food and Diet Research Paper

Food and Diet Research Paper

Q Instructions General Education Assessment Assignment #1-Cultural Awareness and Sensitivity assessment assignment: Non Anglo-American influences on American food and diet.(Individual) (Due at end of Week 4)- According to a 2000 Food Product Design article, Salsa has replaced ketchup as the number one food condiment in the United States. For this assignment consider how American culture and communities have integrated other traditions and cultural influences through the food that we eat. You can approach this by researching the top foods consumed by Americans, the top recipes used, or the top dishes served at American holiday parties. This assignment will take the form of a research paper which is no less than 1000 words and includes at a minimum of 4 peer reviewed journal or other professional references. (This assignment constitutes 10% of your course grade.) Running head: The Top Traditional Dishes Served on Thanksgiving Day.

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Thanksgiving for many individuals is the one and only time that family and extended family are able to come together to eat the traditional Thanksgiving meal which consist of many delicious dishes. I often wonder how certain foods were label the traditional Thanksgiving meal. Historians have no record of turkey being eaten at the first Thanksgiving which took place in 1621 consisting of three whole days dedicated to the celebration. Although Turkey was abundant in the region and the knowledge source of food what was mostly eaten was Duck, Geese and Swans According to what the traditionally known as the first Thanksgiving was the 1621 feast between the pilgrims and the Wampanoag at the Plymouth colony which consisted of waterfowl, venison, ham, lobster, berries, fruit and pumpkin.